ADAPTOGENIC COOKIES

Our organic, gluten-free and vegan cookie doughs are infused with mushroom extracts.

We’re kneading out a few kinks with our doughs. Currently only available as baked cookies.

  • Cultivation & Sourcing

    Our tinctures are crafted with organic mushrooms sourced from our Finnish partner farm. We occasionally work with other certified organic growers in the Europe; this is the case with our current batch of Maitake, which were cultivated in the Netherlands.

  • Dual-Extracted

    Our tinctures are produced using a dual-extraction method that draws out both water-soluble and alcohol-soluble compounds. The result is a balanced, consistent liquid extract made using time-tested techniques.

  • Rigorously Lab Tested

    Our extracts are tested by accredited third-party laboratories to ensure they meet strict quality and safety specifications. Each batch is analyzed for microbiological purity and heavy metals, and only approved batches move forward to bottling.

1 de 3

OUR MISSION

Our aim is to bridge the gap between pleasure and wellbeing. With our products, indulgence and self-care merge into one - a welcome ritual that your body, mind and taste buds will eagerly anticipate.